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Common name(s): cloves
Parts used: flowers
Constituents: essential oil (eugenol, eugenol acetate, β‑caryophyllen), flavonoids, organic acids, gallic acid, digalloyl hexosidea, galloyl‐acetylglucosea, chlorogenic acid, quercetin, dimethoxyluteolinc, vitamins (K, C), minerals (manganese)
Therapeutic actions: antioxidant, antimicrobial, analgesic, antispasmodic, antiviral, anti-oxidative, citotoxic, genotoxic
Organs or systems affected: central nervous system, gastrointestinal system, blood, immune system, bones, skin
Main medicinal uses:
Counterindications: Generally regarded as safe when consumed in normal daily amounts. Avoid use during pregnancy. It may increase your bleeding, so use with caution if you are in this risk category.
Our products containing cloves:
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